12 Apr Hidden Restaurant Gems | The Inside Guide
Cape Town’s Top Chefs reveal their Hidden Restaurant Gems
In a gourmet hotspot like Cape Town, big-name restaurants pop up faster than memes after Oscars night. So, the real pursuit is the hidden gems – the eateries that, depending on your locale, are familiar haunts, or under-the-radar secrets waiting to be unlocked.
We asked some of SA’s top chefs where they go when they’re not conjuring magic in their own kitchens. And here’s what they said about Hoghouse Brewing Company:
Top chef PJ Vardas lets the three Bs (beer, barbecue and bread) speak for themselves and, boy, do they have good things to say! The tasty, Texan-style BBQ specials are made from free-range, locally sourced meats – and we’ve been told the Pasteis de Nata (Portuguese custard tarts) are, in themselves, true gems. Its relaxed, welcoming vibe makes it perfect for any occasion..
Insider tip: Hoghouse Brewing Company also has a branch at Spier Estate: Hoghouse BBQ & Bakery.
Chef’s who rate it:
Source: Article edited from The Inside Guide